UCCC hosted a Baby Food Tasting Party on Thursday, May 19. Brought to you by Chef Demond and Chef Desiree, families learned how we value FOOD at our Center and received tips on feeding the whole family. 

Chef Demond recently joined the UCCC family with a talent for making food FUN. He incorporates FRESH ingredients in creative snacks and meals, introducing our children to new flavors, colors, and textures. Mealtimes at UCCC support social development, emotional development, fine motor skills, language, literacy, persistence, and self-regulation. Click here for helpful tips from our Center Educational Support Specialist, Jessica Sims, on how you can support your child during mealtimes. 

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AuthorSteph Smith